For any allergies and intolerances, please notify the serving staff, as foods may contain traces of all allergens. For more information, please consult the ALLERGEN TABLE on the bottom of the page.
Allergen | Examples |
|---|---|
Gluten | cereals, wheat, rye, barley, oats, spelt, kamut, including hybrids and derivatives |
Crustaceans and derivatives | both marine and freshwater: prawns, scampi, lobsters, crabs, hermit crabs and the like |
Eggs and derivatives | all products made with eggs, even if minimal. Among the most common: mayonnaise, omelette, emulsifiers, egg pasta, biscuits and cakes, (including savoury ones), ice cream and creams, etc. |
Fish and derivatives | i.e. all food products made from fish, even if in small percentages |
Peanuts and derivatives | packaged snacks, creams and condiments which include these, even in small doses |
Soy and derivatives | milk, tofu, spaghetti, etc. |
Milk and yoghurt derivatives | biscuits and cakes, ice cream and various creams. Any product in which milk is used |
Nuts and derivatives | all products including: almonds, hazelnuts, walnuts, cashew nuts, pecan and Brazil and Queensland nuts, pistachios |
Celery and derivatives | present in pieces but also in preparations for soups, sauces and vegetable concentrates |
Mustard and derivatives | can be found in sauces and condiments, especially in mustard itself |
Sesame seeds and derivatives | in addition to whole seeds used for bread, traces can be found in certain types of flour |
Sulphur dioxide and sulphites in concentrations higher than 10 mg/kg or 10 mg/l expressed as SO2 | used as preservatives, can be found in: canned fish products, in pickled foods, in oil and in brine, in jams, in vinegar, in dried mushrooms and in soft drinks and fruit juices |
Lupine and derivatives | now present in many vegan foods, in the form of roasts, salamis, flours and the like based on this protein-rich legume |
Molluscs and derivatives | queen scallop, razor clam, scallops, lagoon cockle, sea date, hard clam, pelican’s foot, sea snail, mussel, murex, oyster, limpet, sea truffle, cockle and clam etc. |